Today we have Sherry Monohan on the show. Sherry is a culinary historian who has written a wide variety of books including work on historical recipes, the history of Madams and brothels in California, an elegiac book about Pike’s Peak, the history of wine in California, and more. This conversation was such a fun conversation and is chocked full of lots of fun food conversation leading up to Thanksgiving.
In this episode, we meet Pio Pico, the last Mexican governor of Alta California. Our Patreon Page: www.patreon.com/historyofcalifornia Follow us on Instagram: www.instagram.com/history_of_ca_podcast If...
Eric Porter is Professor of History, History of Consciousness, and Critical Race and Ethnic Studies at UC Santa Cruz, where he is also affiliated...
Today, we have an interview with Dean King. King is an award-winning author of ten nonfiction books. Dean relishes the adventures involved in making...