Today we have Sherry Monohan on the show. Sherry is a culinary historian who has written a wide variety of books including work on historical recipes, the history of Madams and brothels in California, an elegiac book about Pike’s Peak, the history of wine in California, and more. This conversation was such a fun conversation and is chocked full of lots of fun food conversation leading up to Thanksgiving.
In this episode, we wrap the section on the Democratic Party in California in the 1850's.
Jack Gedney is the author of The Private Lives of Public Birds: Learning to Listen to the Birds Where We Live and a compact...
In this episode, we continue our discussion of the interim government of California. Please support us by leaving a rating and review or contributing...